How to Make OREO Turkeys for Thanksgiving
How to Make OREO Turkeys for Thanksgiving requires about 40 minutes from start to finish. This recipe serves 48. One serving contains 835 calories, 47g of protein, and 45g of fat. For $6.33 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. 32767 people were impressed by this recipe. Head to the store and pick up oreo cookies 3 cups, icing, semi baking chocolate, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving. It is brought to you by Pink When. Taking all factors into account, this recipe earns a spoonacular score of 18%, which is rather bad. Similar recipes are How to Make OREO Turkeys for Thanksgiving, Oreo Turkeys (Thanksgiving Snack), and Cakespy: Thanksgiving Cookie Turkeys.
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
48
Ingredients
Original recipe (48 servings) → 48 servings
- •36 oreo cookies 3 cups
- •1 package cream cheese
- •16 oz semi baking chocolate
- •48 servings candy corn
- •48 servings candy eyes
- •48 servings icing
Directions
Take a package of OREO cookies and crush them up finely.
Take softened cream cheese and mix well with cookie crumbs.
Roll into one inch cookie balls, and then freeze for 10 minutes.
Dip cookie balls into melted chocolate and place on a prepared cookie sheet covered with wax paper.
Place into the refrigerator for 15 minutes to an hour before decorating.
Add 5 candy corn to the back of the ball as tail feathers.
Use icing as glue to attach the candy eyes.
Cut one candy corn into pieces, using the white tip as the nose, and the orange part (cut in half) as feet.
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