Tex-Mex Burger
Tex-Mex Burger is an American recipe that serves 4. For $3.4 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. This main course has 884 calories, 51g of protein, and 61g of fat per serving. 2 people were glad they tried this recipe. From preparation to the plate, this recipe takes roughly 15 minutes. It is brought to you by Foodista. A mixture of pepper, chili powder, pepper jack cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. Overall, this recipe earns a solid spoonacular score of 73%. If you like this recipe, take a look at these similar recipes: Tex-Mex Burger, Tex-Mex burger, and Tex-Mex Turkey Burger.
Prep Time:
4 mins
Cook Time:
11 mins
Total Time:
15 mins
Servings:
4
Nutrition per Serving
Calories
884
Protein
50.53g
Carbs
32.26g
Fat
61.3g
Ingredients
Original recipe (4 servings) → 4 servings
- •1 avocado
- •1 tsp chili powder
- •0.8 cup cilantro
- •2 tsp cumin
- •2 lb ground beef
- •4 hamburger buns
- •1 tsp paprika
- •1 tsp pepper
- •4 Slices pepper jack cheese
- •8 slices onion
- •8 tablespoons salsa
- •1 tsp salt
Directions
Preheat broiler.
Heat large frying pan to medium high heat. Make patties: Take the ground beef, add salsa and spices.
Mix together till evenly distributed.
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